Apricot

9,00 €

Bronze medal at the 2018 Concours Général Agricole

All the fine, melting flesh of theapricot is revealed in this dazzling jam. A velvety sweetness bursting with sunshine.

It's best eaten as a jam, but try spooning two tablespoons of our apricot onto your salmon or fish papillotes, and you'll be pleasantly surprised by this happy marriage: 

Our fruit preparations can be eaten like jam.

Weight : 210g
Quantity
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For the purchase of 3 single pots

 
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FRUIT PREPARATION

More fruit less sugar

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Description
Details and Nutritional Values
11 Products
Price per kilo
45,19 €
Ingredients
Fruit preparation: Apricot 62%, sugar, lemon juiceGelling agent: fruit pectin.
Allergens
Made in a facility that uses nuts, milk, eggs and gluten
Nutritional values per 100g
  • Energy: 814 kJ / 191.9 kcal
  • Fat: 0.6g of which saturated fatty acids: 0.6g
  • Carbohydrates: 46g of which sugar 45g
  • Fiber: 1.9g
  • Protein:0,6g
  • Salt: 0,125g
Net weight
210g
Info-Tri
traceability code
Conservation
  • Consume before the batch number and expiration date: indicated on the lid.
  • Keeps for 10 days in the refrigerator after opening
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Apricot

9,00 €