A passion for fruit,
From orchard to pot
"I select exceptional products to turn the ephemeral flavors of fruit into the perfumes of eternity".
The story of Perrotte jams begins with the choice of exceptional products. Stéphan selects the best fruits with meticulous care and unfailing passion. Their scent and appearance are his first impressions. "Perfectly ripe, neither overripe nor damaged, as my grandmother used to tell me when I visited her in Valognes", he likes to say. The nature of the climate and the seasons also call for the utmost vigilance.
All over the world, Stéphan Perrotte exchanges with the growers who will become his partners, always on the lookout for the remarkable product, the little-known, rare or forgotten variety, to bring their authentic tastes back to life.
There's something magical about Stéphan Perrotte's workshop. The prestige of his creations comes into play at the moment of firing, where every minute, every extra degree has an impact on the preparation.
Respecting textures and flavors so as not to extinguish any of them in favor of another, each composition reveals Stéphan's virtuosity and personal savoir-faire.