academy
Atelier Agrumes & épices de...A journey to the heart of flavors with a Master Confit Maker
In Stéphan Perrotte's cosy store in Angers, you can discover...
54,17 €
Price
Cooked with care in copper cauldrons over an open fire, our artisanal coulis reflect Maison Perrotte's philosophy: sublimate the fruit, nothing but the fruit.
Each recipe is made with 80% fruit, selected at perfect ripeness, to offer incomparable aromatic intensity and a naturally velvety texture.
Without artifice, our coulis are the pure expression of nature and the right gesture. Perfect for topping a dessert, twisting a yoghurt or accompanying a home-made pastry.