New products

New products
    • Atelier Agrumes & épices de noël  - 1
      • New
      academy
      Atelier Agrumes & épices de...
      A journey to the heart of flavors with a Master Confit Maker In Stéphan Perrotte's cosy store in Angers, you can discover...
      54,17 € Price
      Atelier Fruits d'automne- 31 Octobre 2026  - 1
      • New
      academy
      Atelier Fruits d'automne-...
      A journey to the heart of flavors with a Master Confit Maker In Stéphan Perrotte's cosy store in Angers, you can discover...
      54,17 € Price
      Autumn fruit workshop - 1
      • New
      academy
      Atelier Fruits d'automne-...
      A journey to the heart of flavors with a Master Confit Maker In Stéphan Perrotte's cosy store in Angers, you can discover...
      54,17 € Price
All new products

Autumn-Winter Collection

Salted butter caramel jam
les-gourmandes
Salted butter caramel with...
The perfect smoothness and creaminess of a caramel subtly enhanced by the exceptional Maldon salt, natural and artisanal. The gourmet charm...
9,00 €
Price
Poire Williams Vanille de Tahiti Grand Cru Raiatea Jam
les-fruits-du-verger
Williams Vanilla Pear...
The fusion of mellow, slightly musky pear and Tahitian vanilla with hints of caramel and aniseed will delight our...
9,00 €
Price
Fig from Provence Maison Perrotte - 1
les-fruits-du-verger
Fig from Provence
The refreshing indulgence of sun-drenched fruit! A fig delight that oscillates between sweet and tart flavors. Our preparations based on...
9,00 €
Price
Pear Nut Jam
les-fruits-du-verger
Pear Walnut
The melt-in-your-mouth flavor of pear supported by the crunch of walnut. The nut brings its soft, sweet aromas with a very slight nuance...
9,00 €
Price
Apple Jam with Yuzu Juice and Black Sesame
les-fruits-du-verger
Apple with Yuzu juice and...
Apple Festival Grand Prix 2015 Chef Stéphan Perrotte's signature recipe. Gourmets will appreciate the complex flavors and...
9,00 €
Price
Fig and Williams Pear Jam with Coteaux du Layon
les-fruits-du-verger
Fig Pear Williams with...
The temptation of a marriage with noble, delicate accents. The floral notes and candied citrus aromas of Coteau du Layon bring a...
9,00 €
Price
Williams Pear Jam with Truffle
les-fruits-du-verger
Williams pear with truffle
A poetic marriage between the mellowness of lightly musky pear and the generous aroma of black truffle, evoking humus and hazelnut. A...
23,60 €
Price
Tahitian vanilla pineapple jam
the-exotics
Tahitian vanilla pineapple...
The refreshing flavor of pineapple is sublimated by the bewitching aroma of vanilla and a hint of intense, spicy Jamaican rum. A...
9,00 €
Price
Mango Passion Jam
the-exotics
Mango Passion
Bronze medal at the Concours Général Agricole 2018 , Gold medal in 2015 The deliciously fragrant marriage of mango with tender and...
9,00 €
Price
Grand Cru de Trinidad Madagascar Vanilla Banana Jam
the-exotics
Banana Vanilla...
The generous, melt-in-the-mouth flavor of banana enriched by the fresh, intense character of Madagascar vanilla. A gourmet caprice...
9,00 €
Price
Milk jam
les-gourmandes
Normandy milk jam
This milk jam is made from organic farm milk in the Cotentin region, in partnership with Lait Douceurs de Normandie....
9,00 €
Price
Chuao Venezuelan Chocolate Williams Pear Jam
les-fruits-du-verger
Williams Pear Chocolate Sao...
The pear is one of the fruits that, in my reviews, goes best with chocolate. The sweetness and, above all, the melt-in-the-mouth texture of the pear are...
9,00 €
Price