Seasonal jams: Summer Fruits

For 2 hours, come and share a moment with the Chef in a kitchen fitted out for masterclasses, in our Angers boutique.

- The history of jam and our artisanal preparations

- Cooking essentials Fruits and seasons

- Seasoning and balance / Mouthfeel and texture

- Creation of one or more recipes

General information

In order to maintain a close relationship with you, and to be able to exchange ideas together, the number of places is limited to 8 participants.

Your order is placed and your place in the Masterclass is reserved once you have made payment.

You will receive an automatic confirmation e-mail at the end of your purchase.

• Schedule: 2:30 to 4:30 p.m.
• Location: 18 rue Saint-Aubin, 49100 Angers

A little extra On the day of your masterclass, you'll receive a 20% discount on all products in the boutique!