Description
Silver medal at the Concours Général Agricole in 2018 and Top 10 Gault & Millau in 2019.
A preparation rich in chunks of apricot with the scent of fresh fruit. Harmonious on the palate, with all the taste of fresh fruit in jam.
Details and Nutritional Values
- Price per kilo
- 47,57 €
- Ingredients
- Fruit preparation: Apricot Bergeron 62%, sugar, lemon juiceGelling agent: fruit pectin.
- Allergens
- Made in a facility that uses nuts, milk, eggs and gluten
- Nutritional values per 100g
- Energy: 814 kJ / 191.9 kcal
- Fat: 0.6g of which saturated fatty acids: 0.6g
- Carbohydrates: 46g of which sugar 45g
- Fiber: 1.9g
- Protein:0,6g
- Salt: 0,125g
- Net weight
- 210g
- Info-Tri
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- Conservation
- Consume before the batch number and expiration date: indicated on the lid.
- Keeps for 10 days in the refrigerator after opening
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Silver medal at the Concours Général Agricole in 2018 and Top 10 Gault & Millau in 2019.
A preparation rich in chunks of apricot with the scent of fresh fruit. Harmonious on the palate, with all the taste of fresh fruit in jam.
Our fruit preparations can be eaten like jam.